Peanuts and Popcorn
- 8 cup popped popcorn
- 2 tablespoon butter
- 2 cup brown sugar
- 1/2 cup water
- 1/2 teaspoon salt
- 1 cup cooked peanuts (can be halved)
- Melt butter in saucepan.
- Once butter is melted add brown sugar, salt, and water.
- Bring to a boil and let boil for 15 minutes.
- Stir in peanuts. Pour over popcorn, and stir until every kernel is well coated with mixture.